Flax seeds, sachet 5g, 30pcs

Product description

dietary supplements. It is not a medicinal product

Composition

Flax seeds

Action

Flax seeds contribute to:

• maintaining normal cholesterol levels;
• improving joint mobility;
• regular bowel movement.

Active ingredients

Omega-3 polyunsaturated fatty acids are an essential nutritional factor, they are not synthesized in the human body, and their intake with the usual diet is overwhelmingly insufficient. Omega-3 helps maintain a healthy functioning of the cardiovascular system. Taking 1 sachet of Flaxseed per day completely satisfies the adequate level of Omega-3 (alpha-linolenic acid) intake. Dietary fiber. Flax seeds contain both soluble and insoluble dietary fiber. Both forms are valuable as food components because of their physiological action. Flaxseed dietary fiber is a natural prebiotic that creates conditions for the normal microflora of the gastrointestinal tract. Lignans are natural phenolic compounds with antioxidant and immunomodulatory effects. Flaxseed is one of the richest sources of lignans. Their content in it is many times higher than in other plants rich in these substances. Antioxidant vitamins are actively involved in fat and cholesterol metabolism. Flax seeds also contain “youth vitamins” (vitamins A and E), which have a beneficial effect on the condition of the skin, hair and nails. It is thanks to these vitamins that flaxseeds are used in many cosmetic recipes.

Indications

In complex therapy for inflammatory and ulcerative processes of the gastrointestinal tract (inflammation of the esophagus (esophagitis), peptic ulcer of the stomach and duodenum, enteritis, colitis), constipation.

Recommendations for use

Adults and children over 14 years of age: 1 sachet once a day. The duration of admission is 30 days. Regular use with a 10-day break is allowed.

Contraindications

Individual intolerance to the components, pregnancy, breast-feeding. It is recommended to consult your doctor before use.

Side effects

Allergic reactions.

Sometimes — nausea.

In the first days of admission — a mushy stool.

Description

After roasting, the grain shell becomes more brittle, allowing it to be easily bitten through. With roasting, flax seeds acquire a wonderful nutty taste, preserving all the health benefits. Flax seed is unique in its rich composition: polyunsaturated Omega-3 fatty acids, dietary fiber, lignans, antioxidant vitamins (A, B, E, P), trace elements, complete plant proteins and other biologically active substances. Flaxseed contains three types of valuable polyunsaturated fatty acids-Omega-3, Omega-6 and Omega-9, the correct balance of which is necessary for all vital processes of the human body.

Storage conditions

Store in a dry place, protected from light.

Shelf

life is 2 years.

Conditions of release from pharmacies

Without a prescription

Dosage form

vegetable raw materials

Description

Children over 14 years old, Adult