Indications
For the prevention of hypovitaminosis C and R. In the complex therapy of acute and chronic infectious diseases, asthenic conditions, during recovery from serious diseases, surgical operations.
$9.00
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Dosage form: | |
Indications for use: | Colds, Flu, Hypovitaminosis, Infectious diseases, Intense physical activity, Recovery period |
For the prevention of hypovitaminosis C and R. In the complex therapy of acute and chronic infectious diseases, asthenic conditions, during recovery from serious diseases, surgical operations.
2 filter bags (4 g) are placed in a glass or enamel dish, pour 200 ml (1 cup) of boiling water, cover and insist for 15 minutes, periodically pressing on the bags with a spoon, then squeeze them out.
The volume of the resulting infusion is brought with boiled water to 200 ml.
Take orally in a warm form after meals: adults and children over 12 years-1/2 cup 2 times a day, children from 6 to 12 years-1/4 cup 2 times a day; from 3 to 5 years – 2 tablespoons 2 times a day; from 1 year to 2 years-1 tablespoon 2 times a day; children from 6 months to 1 year-1-2 teaspoons a day.
It is recommended to shake the infusion before use.
Hypersensitivity to the drug, cholelithiasis.
of Rosehip crushed fruits
of Rosehip crushed
of Rosehip fruit-a remedy of vegetable origin. The pharmacological activity of Rosehip fruit is mainly determined by the complex of vitamins (B vitamins, vitamin E, vitamin P, betacarotene) and, first of all, ascorbic acid.
Decoction of rosehip stimulates nonspecific resistance of the body, enhances tissue regeneration and hormone synthesis, reduces vascular permeability, takes part in carbohydrate metabolism, and has anti-inflammatory properties.
For the prevention of hypovitaminosis C and R. In the complex therapy of acute and chronic infectious diseases, asthenic conditions, during recovery from serious diseases, surgical operations.
Hypersensitivity to the drug, cholelithiasis.
Allergic reactions.
2 filter bags (4 g) are placed in a glass or enamel dish, pour 200 ml (1 cup) of boiling water, cover and insist for 15 minutes, periodically pressing on the bags with a spoon, then squeeze them out.
The volume of the resulting infusion is brought with boiled water to 200 ml.
Take orally in a warm form after meals: adults and children over 12 years-1/2 cup 2 times a day, children from 6 to 12 years-1/4 cup 2 times a day; from 3 to 5 years – 2 tablespoons 2 times a day; from 1 year to 2 years-1 tablespoon 2 times a day; children from 6 months to 1 year-1-2 teaspoons a day.
It is recommended to shake the infusion before use.
It is recommended to consult your doctor before use.
Vegetable raw materials
In a dark place, at a temperature not exceeding 25°C. Prepared infusion-in a cool place for no more than 2 days.
life is 2 years.
of Rosehip fruit
vegetable raw materials
Pregnant women as prescribed by a doctor, For adults, Children over 6 months, Nursing mothers as prescribed by a doctor
Intense Physical activity, Recovery Period, Cold, Hypovitaminosis, Infectious Diseases, Flu
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