Rosehip fruit pack, 50g

Indications

For the prevention and treatment of hypovitaminosis C and P.

Recommendations for use

The prepared infusion (10 g of raw materials per 200 ml of water) is taken orally 1/4-1/2 cup 2 times a day; children-1/8-1/4 cup per reception.

Contraindications

Cholelithiasis, hypersensitivity to the plant.

Side effects

Possible: allergic reactions.

Description

Product of plant origin.

The pharmacological activity of Rosehip fruit is mainly determined by the complex of vitamins (B vitamins, vitamin E, vitamin P, betacarotene) and, first of all, ascorbic acid.

It stimulates non-specific resistance of the body, enhances tissue regeneration and hormone synthesis, reduces vascular permeability, takes part in carbohydrate metabolism, and has anti-inflammatory properties.

Active ingredient

of Rosehip fruit

Description

Nursing mothers as prescribed by a doctor, For children, Pregnant women as prescribed by a doctor, For adults

Indications

Intense Physical activity, Infectious Diseases, Recovery Period, Flu, Hypovitaminosis, Cold